For MI events, the IRR (95% CI) compared with never smokers decreased from 3.73 (2.46, 5.64) within the first year of having stopped smoking to 3.00 (1.84, 4.88) at 1–2 years, 2.62 (1.42, 4.83) at 2–3 years, and 2.07 (1.19, 3.63) at >3 years. Similarly, the IRR for CHD events decreased from 2.93 (2.07, 4.14) in the first year of having stopped smoking to 2.48 (1.65, DAPT molecular weight 3.73) at 1–2 years, 1.90 (1.09, 3.29) at 2–3 years and1.83 (1.16, 2.89) at >3 years. The IRR (95% CI) also decreased for CVD
events from 2.32 (1.69, 3.18) within the first year of having stopped smoking to 1.84 (1.25, 2.70) at 1–2 years, 1.60 (0.99, 2.61) at 2–3 years and 1.49 (0.99, 2.24) at >3 years (Table 2 and Figure 1). Compared with current smokers, the risk of MI, CHD and CVD among patients who stopped smoking for >3 years was reduced by approximately 30% [IRR (95% CI) 0.61 (0.36, 1.04) for MI, 0.74 (0.48, 1.15) for CVD, and 0.68 (0.46, 1.01) for CHD] (Table 2). There were 1902 deaths reported during follow-up, yielding a crude rate of 12.54 (95% CI
11.98–13.11) Fulvestrant purchase per 1000 person-years. Table 3 provides crude death rates per 1000 person-years for specific smoking status groups and IRRs for previous, current and stopped smoking groups compared with the never smoked group. Unlike those for the CVD events, these IRRs did not decrease linearly with increased time since smoking cessation. In a post hoc mortality analysis in which we aimed to demonstrate a clearer mortality signal in a subgroup at higher risk of mortality, we restricted the analysis to patients aged >50 years during follow-up. In this group, a total 634 deaths were recorded (crude rate of 19.64 per 1000 person-years). Again, there was no decreasing trend IRR for each additional year of having stopped smoking (Table 3 and Fig. 1). The risks of death overall and for those aged >50 years were similar for patients
who stopped smoking for >3 years Glutamate dehydrogenase compared with current smokers (Table 3). One explanation for the lack of a reduction in mortality following smoking cessation is that patients stopped smoking following diagnosis of a serious illness. To investigate this hypothesis further, we summarized causes of death by smoking status. Overall, HIV/AIDS was recorded as the underlying cause in 27% of deaths, CVD in 10%, chronic viral hepatitis in 13%, non-AIDS-related malignancies in 12%, invasive bacterial infection in 6%, and other in 24%. A larger proportion of never smokers died from HIV/AIDS (35%) compared with previous smokers (27%), current smokers (23%) and those who stopped smoking (29%). Of those who died, a greater proportion of previous smokers and those who had stopped smoking during D:A:D follow-up had non-AIDS-related malignancies as the reported underlying cause of death (17% for both groups) compared with the never smokers and current smokers (10% for both groups).